Six Sigma Statistical Process Control Basics

Six Sigma Green Belt
  • 14 Videos | 1h 18m 46s
  • Includes Assessment
  • Earns a Badge
  • Certification CPE
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Ensuring a process is in control and behaving in the manner it was intended to is critical with any Lean or Lean Six Sigma improvement initiative. In the Control phase of a Six Sigma DMAIC project, teams need to control the business process improvement in order to sustain continuous gains. By applying statistical process control, you can drive process improvement and process design. This course introduces basic concepts in statistical process control, including the selection of variables and rational subgrouping. It looks at the key elements of a control plan and explores the steps for developing an effective plan. The course is aligned with ASQ’s 2015 Six Sigma Green Belt Body of Knowledge.

WHAT YOU WILL LEARN

  • Introduction to Statistical Process Control
    identify objectives of Statistical Process Control
    recognize characteristics of Statistical Process Control
    distinguish key elements of a control chart by their descriptions
    determine which types of control charts to use in various situations
    determine whether a variation is due to a common cause or a special cause
    identify criteria for choosing variables to study
  • recognize examples of variables that are good candidates for Statistical Process Control
    identify properties of rational subgroups
    identify considerations for determining appropriate subgroup size
    identify characteristics of a control plan
    recognize examples of information typically included in a control plan
    identify actions involved in transferring responsibility for process control from the Six Sigma team to the process owner

IN THIS COURSE

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    1. 
    Six Sigma Statistical Process Control Basics
    1m
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    2. 
    Introduction to Statistical Process Control
    3m 1s
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    3. 
    Objectives of Statistical Process Control
    6m 21s
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    4. 
    Key Considerations for Statistical Process Control
    2m 48s
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    5. 
    Control Charts
    3m 33s
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    6. 
    Basic Types of Control Charts
    6m 20s
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    7. 
    Common and Special Cause Variation
    3m 46s
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    8. 
    Variables for Statistical Process Control
    5m 12s
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    9. 
    Selecting Variables
    4m 7s
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    10. 
    Introduction to Rational Subgrouping
    4m 14s
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    11. 
    Applying Rational Subgrouping
    4m 17s
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    12. 
    Control Plan Characteristics
    4m 38s
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    13. 
    Elements of a Control Plan
    5m 24s
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    14. 
    Transferring Responsibility
    2m 35s

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