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Bloodborne Pathogen Awareness – Canada


Overview/Description
Target Audience
Prerequisites
Expected Duration
Lesson Objectives
Course Number



Overview/Description
This course will provide you with a basic understanding of bloodborne pathogens, common modes of transmission, methods of prevention, and what to do if an exposure occurs. Information presented will help minimize serious health risks to persons who may have personal exposure to blood and other potentially infectious materials in the workplace. The content in this course is designed to comply with the intent of the applicable regulatory requirements and best practice guidelines. Learner objectives for this course are to identify bloodborne pathogens and symptoms of bloodborne diseases, identify modes of transition of bloodborne pathogens, recognize the proper use and handling of personal protective equipment, identify measures to be taken when the skin or eyes are exposed to infectious material, and specify the components of an Exposure Control Plan. This course was developed with subject matter support provided by the Pinchin Group of Companies, an environmental health and safety consulting firm with offices across Canada.

Target Audience
Anyone who performs job duties that could bring him or her into contact with blood or bodily fluids in the workplace including, but not limited to, health care workers, emergency medical and first aid responders, or persons cleaning health care areas, equipment, or devices

Prerequisites
None

Expected Duration (hours)
1.0

Lesson Objectives

Bloodborne Pathogen Awareness – Canada

  • identify the traits and symptoms of hepatitis B
  • identify the traits and symptoms of HIV
  • identify modes of transmission of bloodborne pathogens
  • identify preventive controls that reduce or eliminate exposure
  • identify the proper use and handling of personal protective equipment
  • recall proper decontamination procedures for blood or other potentially infectious materials
  • identify measures to be taken when the skin or eyes are exposed to infectious material
  • identify procedures to follow if an exposure incident occurs
  • Course Number:
    ehs_hsf_a44_sh_enus